Ingredients: Freshly cleaned and frozen Green Chilly
This is to declare that the Green Chilly is prepared by the following procedure.
The Green Chilly is sort out and after removing stem cleaned with fresh water then it is blast frozen at -32 °C and pack and stored at – 18 °C. The procedure is carried out so as to assure that the product is free from any type of contamination.
We are one of the leading factories in Kochi, situated in the Cochin Special Economic Zone engaged in the production of all varieties of Frozen South Indian as well as North Indian snack foods which are in the form of ready to eat or ready to cook. Apart from the listed items, all types of Biryanies, Curries, Chinese items etc. are produced in this factory. Coconut products are our another major line.